I have to fill out a four page form to give back our hotel contact that's handling our wedding. It has the usual questions of names of the briday party, what the general timeline will be, if any A/V equiptment will be needed, but one of the questions that stopped me in my tracks was: What flavor do you want your wedding cake to be?

They come in different flavors?!

I had always thought traditional wedding cake was, well, wedding cake flavored. White cake with white frosting. But the form is asking me to choose flavor, filling, and frosting. I'm going to have to call her up and ask her what are my flavor options or if they will bake whatever I dream up. Right now I'm daydreaming about a three tier red velvet wedding cake with cream cheese frosting. Partly because I like red velvet (it has a light chocolately taste). But mostly to see the guests' reactions when Matt and I cut our beautiful white cake to reveal a blood red interior.